Skip to content

Baba Nyonya Peranakans

Baba Nyonya Peranakans informs readers with the History, Culture, Food, and authentic Recipes of this Southeast Asian culture of Malaysia and Singapore.

  • Home
  • Blog
  • Contact

Follow Us

  • Facebook
  • Pinterest
  • Instagram

Recent Posts and Recipes

  • LIMITED SALE – 10%
  • TPAS Zoom Cooking Demonstration
  • Long Yok/Bakwa – Pork Jerky
  • Kueh Bangkit
  • Kueh Chang Nyonya – Video of Bowl Technique
  • Sup Lada Tauhu
  • Terung Chili
  • Udang Asam Pedas
  • Apom Balik
  • Peanut Cookies
  • Winter Solstice Celebration – Kueh Ee
  • Ikan Sambal
  • Bubur Chacha
  • Asam Udang
  • Summer Festival – Kueh Chang Melaka
  • Pineapple Tarts – Kueh Tair
  • Sambal Timun
  • Sambal Nenas Timun
  • Udang Lemak Masak Nenas
  • Cheng Beng Ceremony – Babi Buah Keluak
  • Kobis Masak Lemak Puteh
  • Itek Tim
  • Ayam Temprah/Sambal Belacan
  • Bubur Pulut Hitam
  • Chap Chai Melaka
  • Kacang Panjang Chai Po
  • Gerang Asam Ikan
  • Nyonya Salad
  • Pongteh
  • Kueh Bakul Goreng
  • Happy Chinese New Year – Top Hats/Chili Cuka
Previous Image
Next Image

Book Front

Posted on March 2, 2021Full size 1234 × 1302

Post navigation

Published inBook Front
Blog at WordPress.com.
  • Follow Following
    • Baba Nyonya Peranakans
      • Join 118 other followers
    • Already have a WordPress.com account? Log in now.
    • Baba Nyonya Peranakans
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Copy shortlink
    • Report this content
    • View post in Reader
    • Manage subscriptions
    • Collapse this bar